Thursday, December 30, 2010

15 minute Fettucini Alfredo

This is just easy and delicious. It is for a special occasion though. Beware of the fat it contains!

Fettucini Alfredo
1 cube or stick of butter
2 cloves garlic
1 pound fettucini noodles
1 cup heavy whipping cream
2 cups parmesan cheese
salt and pepper

what to do:
1. Cook fettucini noodles according to package directions. It's usually 12-15 minutes.
2. In a saucepan put the garlic in and cook on medium about 2 minutes. Add butter and cream, turn to medium-low and stir. Once that is bubbling, add parmesan cheese and mix. Add salt and pepper for taste. If your sauce is thick (mine was a little bit) add about 1/3 cup of the boiling pasta water.
3. Put the cheese sauce in a bowl, and add the fresh hot steamy noodles right after you drain them. Mix around. Add parmesan cheese on top and enjoy!

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